Vollrath has combined all of the benefits of cooking with gas and all of the benefits of cooking with induction, eliminated the downsides of both, and came up with the 4-Series Induction Range, a Chef’s dream. This groundbreaking launch is being recognized as Next Generation Induction Cooking.

Vollrath’s 4-Series Induction Ranges emulate gas cooking with the capacity for power, precision and control. They can bring food to a boil or reduce to a simmer quickly with flame-like control. The expanded magnetic field emulates gas to allow uninterrupted heat while lifting or tilting pan to sauté or flip. The power level control offers responsive gas flame-like control, in increments from 1 to 100% of watts. The temperature control provides steady, controlled heating in single degree increments in °F (80-450°) and °C (27-232°). On top of all that, add the benefits of increased energy efficiency, safer working conditions and cooler kitchens.

There’s a reason they say, “It’s like cooking with gas, only better!”

Chef Justin Carlisle talks about utilizing Vollrath’s 4-Series Induction Ranges in his operation, in the video below. Check it out!